Boozy Jello Candy Melts (Without Alcohol)
These Boozy Jello Candy Melts (Without Alcohol) are chewy, fruity, and fun to make! Perfect for parties, kid-friendly treats, or a homemade snack, they melt in your mouth and can be customized with different flavors. No alcohol, just pure deliciousness!
Ingredients
- 1 3 oz box of flavored Jello (pick your favorite!)
- 2 packets unflavored gelatin for that perfect chewy texture
- ½ cup boiling water
- ¼ cup sweetened condensed milk for creaminess
- 1 tablespoon corn syrup optional, but gives them a glossy finish
- ½ teaspoon vanilla extract or another flavor extract for extra depth
- Cooking spray or oil for greasing the molds
Instructions
- Prepare Gelatin Mixture – Combine flavored Jello and unflavored gelatin in a bowl. Add boiling water and stir until dissolved.
- Add Creamy Ingredients – Stir in sweetened condensed milk, corn syrup (if using), and vanilla extract until smooth.
- Fill Molds – Lightly grease candy molds and pour the mixture into them.
- Chill & Set – Refrigerate for 1-2 hours until firm.
- Remove & Store – Pop the candies out of the molds and store in an airtight container in the fridge.
Notes
- For a firmer texture: Add an extra packet of unflavored gelatin.
- For layered colors: Let one layer partially set before adding another.
- For a glossy finish: Use corn syrup for a shinier look.
- Storage: Keep in the refrigerator for up to a week.